Description
Enjoy cooking just like you do at home in complete safety and with a minimum of maintenance. A slide-away door keeps galley space clear and a tilt-top grill makes cleaning a breeze.
Force 10 ranges provide completely safe cooking at sea, with a minimum of maintenance. Standard infrared broilers produce great sandwiches and broiled fish. Force 10’s unique, patented slide-away oven door maximizes galley space while maintaining true gimbal balance-whether the door is open or closed. It locks securely in position when closed, but slides beneath the oven when open. All units include mounting hardware. The tilt-top grill raises for easy cleaning. Safety thermocouples at each burner stop the flow of propane seconds after the flame is extinguished. Each range is designed to accommodate a 3/8″ female flare swivel. Includes two sets of pot holders.
- Configuration: Stove/Oven
- Exterior Cabinet Material: Stainless steel
- Oven Door Window: Yes
- Oven Racks Included: One rack included
- Broiler: Yes
- LP Connections: 3/8″ male flare fitting
- Safety Features: Thermocouple gas shut off, pot holders, electronic spark ignition
- Electrical Connections: None, one “AA” battery required
- Approvals: CE, AGA and UL certified
| BTUs | One 3400 BTU Burner One 8200 BTU Burner 5100 BTU Oven 5500 BTU Broiler |
| Dimensions | 21″ Height x 19 1/2″ Width x 20 5/8″ Depth |
| Features | Thermocouple Gas Shutoff |
| Finish | Stainless Steel |
| Fuel | Propane |
| ISO Approved | CE Certified |
| LP Configuration | 3/8 Inch Male Flare Fitting |
| Number of Burners | 2 Burners |
| Oven Door Window | Included |
| Oven Racks | Included |
| Type | Gimbaled |
